Berry banana homemade 'nice' cream
Skip the added fat and cholesterol by using creamy frozen banana.
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Serving Size
1/2 cup
Servings
4
Prep Time
4 hours
Ingredients
1/2 cup
1/4 cup
2 tsp
(optional)
1/2 cup chopped (optional)
Directions
- Freeze very ripe bananas for at least 4 hours.
- Add ingredients into food processor (be sure to add chips or any larger additions at the very end (ie. Nuts, marshmallows, whole fruit, etc.).
- Blend until smooth. You can enjoy now or refreeze for 30 min. to make more solid.
Nutrition Information
Calories | 223 |
Protein | 5 g |
Fiber | 4.5 g |
Potassium | 559 mg |
Carbs | 30 g |